Bloomfield 2086 User Manual

652  
OWNERS MANUAL  
for  
E-Max™  
AIRPOT and THERMAL  
COFFEE BREWERS  
MODELS  
Model 2082  
Airpot Brewer  
with optional  
7759 Airpot  
2080  
2086  
2088  
2082  
2086EX  
2088EX  
Includes:  
Installation  
Operation  
Use & Care  
Servicing Instructions  
Model 2080  
Thermal Brewer  
with optional  
7754 Thermal Server  
E-Max BREWERS are covered under  
U. S. Patents #5704275, 5862738, 6095031.  
Other U.S. Patents and Canadian Patents Pending  
PRINTED IN UNITED STATES OF AMERICA  
p/n 73574 Rev. S ECN-12817  
M652 050208 cps  
TABLE OF CONTENTS  
Thank You for purchasing this  
Bloomfield Industries appliance.  
WARRANTY STATEMENT  
SPECIFICATIONS  
xi  
1
FEATURES & OPERATING CONTROLS  
PRECAUTIONS & GENERAL INFORMATION  
INSTALLATION  
AGENCY LISTING INFORMATION  
OPERATION  
CLEANING INSTRUCTIONS  
SERVICING INSTRUCTIONS  
PLUMBING  
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3
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11  
Proper installation, professional  
operation and consistent  
maintenance of this appliance will  
ensure that it gives you the very  
best performance and a long,  
economical service life.  
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This manual contains the  
ELECTRICAL  
information needed to properly  
install this appliance, and to use,  
care for and maintain or repair the  
appliance in a manner which will  
ensure its optimum performance.  
DELIMING WATER TANK  
TROUBLESHOOTING SUGGESTIONS  
EXPLODED VIEWS AND PART LISTS  
WIRING DIAGRAMS  
SPECIFICATIONS  
ELECTRICAL SPECIFICATIONS  
VOLTS  
50/60Hz 1ø  
POWER SUPPLY  
REQUIREMENTS  
MODEL  
2080 Thermal  
AMPS  
WATTS  
15 Amp (NEMA 5-15R)  
L1, N plus Ground  
120  
15  
1800k  
2082 Airpot (incl 2082SNB)  
2086 Thermal  
2088 Airpot  
Hardwire to Circuit Breaker  
L1, L2, N plus Ground  
120/240  
220-240  
13.3  
13.3  
3200  
3200  
2086EX  
2088EX  
Hardwire to Circuit Breaker  
L1, L2, N plus Ground  
k
1500 watts in Canada  
1
FEATURES AND OPERATING CONTROLS  
2
PRECAUTIONS AND GENERAL INFORMATION  
WARNING: Electric Shock Hazard  
All servicing requiring access to non-insulated components must be performed by qualified  
service personnel. Do not open any access panels which require the use of tools. Failure to  
heed this warning can result in electrical shock.  
WARNING: Injury Hazard  
All installation procedures must be performed by qualified personnel with full knowledge of all  
applicable electrical and plumbing codes. Failure could result in property damage and  
personal injury.  
WARNING Electric Shock Hazard  
Brewer must be properly grounded to prevent possible shock hazard. DO NOT assume a  
plumbing line will provide such a ground. Electrical shock will cause death or serious Injury.  
WARNING: Burn Hazard  
This appliance dispenses very hot liquid. Serious bodily injury from scalding can occur from  
contact with dispensed liquids.  
This appliance is intended for commercial use only.  
CAUTION: Equipment  
Electrical Damage  
This appliance is intended for use to brew beverage products for  
human consumption. No other use is recommended or  
authorized by the manufacturer or its agents.  
DO NOT plug in or  
energize this appliance until all  
Installation Instructions are read  
and followed. Damage to the  
Brewer will occur if these  
instructions are not followed.  
This appliance is intended for use in commercial establishments,  
where all operators are familiar with the appliance use,  
limitations and associated hazards. Operating instructions and  
warnings must be read and understood by all operators and  
users.  
CAUTION: Burn Hazard  
To avoid splashing or  
overflowing hot liquids,  
Except as noted, this piece of equipment is made in the USA  
and has American sizes on hardware. Please note: Metric  
hardware is used to mount the inlet (Fill) solenoid. All metric  
conversions are approximate and can vary in size.  
ALWAYS use an empty decanter  
before starting the brew cycle.  
Failure to comply can cause  
serious burns.  
The following trouble shooting, component views and parts lists  
are included for general reference, and are intended for use by  
qualified service personnel.  
CAUTION: Burn Hazard  
After a brew cycle, brew  
basket contents are HOT.  
Remove the brew basket and  
dispose of used grounds with  
care. Failure to comply can cause  
serious burns.  
This manual should be considered a permanent part of this  
appliance. The manual must remain with the appliance if it is  
sold or moved to another location.  
CAUTION: Burn Hazard  
Exposed surfaces of the  
appliance, brew basket  
and decanter may be HOT to the  
touch, and can cause serious  
burns.  
3
INSTALLATION INSTRUCTIONS  
READ THIS CAREFULLY BEFORE STARTING THE INSTALLATION  
IMPORTANT:  
UNPACKING & INITIAL INSPECTION  
To enable the installer to make  
a quality installation and to  
minimize installation time, the  
following suggestions and tests  
should be done before the  
actual unit installation is started:  
1. Unpack the unit. Inspect all components for completeness  
and condition. Ensure that all packing materials have been  
removed from the unit.  
2. (See page 13) Verify that the Spray Head and Spray Head  
Gasket are properly installed.  
LEVELING THE UNIT  
CAUTION: Equipment  
Electrical Damage  
1. Verify that an adjustable leg is installed at each corner of the  
brewer.  
DO NOT plug in or energize this  
appliance until all Installation  
Instructions are read and  
followed. Damage to the  
Brewer will occur if these  
instructions are not followed.  
2. Set Brewer in its operating location.  
3. Level the Brewer. A spirit level should be placed on the top  
of the unit, at the edge, as a guide when making level  
adjustments.  
4. Level the unit from left to right and front to back by turning the  
adjustable feet. Be sure all four feet touch the counter to  
prevent tipping.  
CAUTION: Unstable  
Equipment Hazard  
PLUMBER’S INSTALLATION INSTRUCTIONS  
1. Brewer should be connected to a POTABLE WATER, COLD  
It is very important for safety  
and for proper operation that the  
brewer is level and stable when  
standing in its final operating  
position. Provided adjustable,  
non-skid legs must be installed  
at each corner of the unit.  
Failure to do so will result in  
movement of the brewer which  
can cause personal Injury and/  
or damage to brewer.  
WATER line. Flush water line before connecting to brewer.  
2. DO NOT use a saddle valve with a self-piercing tap for the  
water line connection. Such a tap can become restricted by  
waterline debris. For systems that must use a saddle tap,  
shut off the main water supply and drill a 3/16” (minimum) tap  
for the saddle connection, in order to insure an ample water  
supply. Remember to flush the line prior to installing the  
saddle.  
3. The brewer must be installed on a water line with average  
pressure between 20 PSI and 90 PSI. If your water pressure  
exceeds 90 PSI at anytime, a pressure regulator must be  
installed in the water supply line to limit the pressure to not  
more than 90 PSI in order to avoid damage to filters, lines  
and solenoid.  
NOTE: Water supply inlet line  
must meet certain minimum  
criteria to insure successful  
operation of the brewer.  
Bloomfield recommends 1/4"  
copper tubing for installation of  
less than 12 feet and 3/8" for  
more than 12 feet from a 1/2"  
water supply line.  
4. A water shut-off valve should be installed on the incoming  
water line in a convenient location (Use a low restriction type  
valve, such as a 1/4-turn ball valve, to avoid loss of water  
flow thru the valve.  
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